Air Fryer Twice Baked Potatoes When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these Air Fryer Twice Baked Potatoes are a great way to express flair for the dramatic.

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Air Fryer Twice Baked Potatoes Recipe


Ingredients for 4 Twice Baked Potatoes:

4 large russet potatoes

3 tbsp butter

2 minced green onions

salt, black pepper, cayenne pepper, and smoked paprika to taste

1/2 cup shredded cheddar cheese

1/2 cup of heavy cream

1 egg yolk


Air Fry at 400 degrees F. for 45 Minutes to cook potatoes, and then air fry again 6 to 7 minutes to brown after stuffing.



Enjoy your Air Fryer Twice Baked Potatoes!

Watch the video recipe