AMAZING instant pot GOAT stew recipe

Are you looking for a delicious and hearty meal that is perfect for a cold winter day? Look no further, because this Instant Pot Goat Stew recipe is exactly what you need!

Goat meat is considered a delicacy in many cultures and is often served at special occasions and celebrations. In some countries, such as the Caribbean and parts of Africa, goat meat is considered a symbol of prosperity and is served to guests as a sign of hospitality.

Goat meat is the most widely consumed meat in the world. In fact, it is estimated that over 70% of the world's population consumes goat meat on a regular basis.

Goat meat may not be as common as other meats, but it is definitely worth trying. It is lean, flavorful, and extremely tender when cooked correctly. And thanks to the Instant Pot, it has never been easier to cook a perfect batch of goat stew.

To start, you'll need about 5 lbs of goat meat, 2 cups of red wine (we recommend Cabernet sauvignon), 2 bay leaves, 2 cubes of sofrito or 4 TSB of sofrito, 1 tsp of adobo, 1 tsp of paprika, 1 packet of sazon, 1 tsp of olive oil, black pepper to taste, and hot sauce to taste.

First, set your Instant Pot to the "saute" setting, and add some olive oil. Once the oil is hot, add the sofrito and saute for a few minutes to bring out all of the flavors. Next, add the goat meat and continue to saute for about 5 minutes. Then, add the rest of the ingredients (except for the garnishes) and switch the Instant Pot setting to "meat." Cook the goat meat for 35 minutes, and then turn off the Instant Pot and let it release pressure naturally.

Once the goat meat is cooked to perfection, it's time to serve! We recommend serving the goat stew with yuca, red onions, and avocado, and garnishing it with green olives and scallions. The combination of flavors and textures in this dish is truly amazing, and the goat meat is so tender that it practically melts in your mouth.

Overall, this Instant Pot Goat Stew recipe is a must-try for anyone who loves delicious and hearty meals. It's perfect for a cold winter day, and it's sure to become a new family favorite. So give it a try, and see for yourself just how amazing it is!

FAQs

What does goat meat taste like?

Goat meat has a strong, gamey flavor that is similar to lamb, but it is slightly milder. It is often described as being "earthy" and "meaty," with a tender texture when cooked correctly.

Is goat meat healthy?

Goat meat is a good source of protein, iron, and other essential nutrients. It is also lower in fat and calories compared to other meats, such as beef and pork. However, as with any meat, it should be consumed in moderation as part of a balanced diet.

Can you substitute goat meat for other meats in recipes?

Yes, goat meat can be used as a substitute for other meats in many recipes. It works well in stews, curries, and other dishes where the meat is cooked for a long time and absorbs the flavors of the other ingredients.

Is goat meat easy to find?

Goat meat is not as commonly available as other meats, such as beef, pork, and chicken. It can sometimes be found at specialty meat markets or international grocery stores, but it may be more difficult to find in some areas.

What are some common dishes made with goat meat?

Goat meat is popular in many countries around the world and is used in a variety of dishes. Some common dishes made with goat meat include curry goat, goat stew, goat kebabs, and goat tacos.

Make it

AMAZING instant pot GOAT stew recipe

Ingredients:

5 lbs of goat meat

2 cups of red wine (Cabernet sauvignon)

2 bay leaves

2 cubes of sofrito or 4 TSB of sofrito

1 tsp of adobo

1 tsp of paprika

1 packet of sazon

1 tsp of olive oil

Black pepper to taste

Hot sauce to taste

Garnish with green olives and scallions

Instructions:

Set your Instant Pot to the "saute" setting, and add olive oil.

Once the oil is hot, add the sofrito and saute for a few minutes.

Add the goat meat and continue to saute for about 5 minutes.

Add the rest of the ingredients (except for the garnishes) and switch the Instant Pot setting to "meat." Cook the goat meat for 35 minutes.

Once the goat meat is cooked, turn off the Instant Pot and let it release pressure naturally.

Serve the goat stew with yuca, red onions, and avocado, and garnish with green olives and scallions. Enjoy!