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One Pan Pasta

Servings: 4 servings

Ingredients
  

  • 12 oz spaghetti

Method
 

  1. Cook pasta in one pan with sauce.

Notes

Pro Tips:
Don't drain all the pasta water—the starch helps create a silky sauce that clings to every strand. Add cheese off the heat to prevent clumping.
Storage & Meal Prep:
Store leftover pasta in an airtight container for up to 3 days. Reheat with a splash of water or broth to restore the saucy texture.

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