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Classic Shrimp Scampi

Classic Shrimp Scampi

Shrimp scampi is made with a simple sauce of garlic, butter, and white wine
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Calories: 285

Ingredients
  

  • 1 Lb of Shrimp, cleaned and deveined
  • 1 cup of white wine
  • 1 cup of freshly grated Parmesan cheese
  • 1 full lemon juice
  • 16 once of linguine pasta - Cook as per the direction in the package
  • 3 tablespoon of butter
  • 3 garlic cloves, minced
  • 3 tablespoon of fresh parsley, chopped
  • 1 teaspoon of red pepper flakes
  • Salt and Pepper to taste

Method
 

  1. Pre-heat over at 450 degrees
  2. In a large baking dish add the cleaned raw shrimp
  3. Add the wine, lemon juice, butter, red pepper flakes, garlic, and sprinkle salt and pepper to taste
  4. Bake for 10 minutes or until the Shrimp has cooked evenly
  5. Remove from the oven and add cooked Linguine pasta, fresh Parsley and, Parmesan cheese, Mix in well
  6. Back in the oven for another 5 minutes
  7. Serve immediately and enjoy your classic shrimp scampi!
  8. Lemon Garlic Shrimp and Grits
  9. Shrimp Fried Rice
  10. Amazing Shrimp Alfredo Pasta

Notes

Storage & Meal Prep
Refrigerator: Store leftovers in an airtight container for up to 3-4 days.
Freezer: Freeze in a sealed container for up to 2-3 months. Thaw overnight in the fridge.
Reheat: Warm in a skillet over medium heat, in the microwave, or in a 350°F oven until heated through.