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Air Fryer Lemon Pepper Wet Wings

Air Fryer Firecracker Chicken Wings

Get ready to experience bold flavors with these Air Fryer Firecracker Chicken Wings! Crispy on the outside, juicy on the inside, and coated in a spicy-sweet firecracker sauce. All the crunch without deep frying.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 425
Ingredients Method Notes

Ingredients
  

  • 3 pounds chicken wings
  • 1 ½ cups all-purpose flour
  • 1 ½ tablespoons paprika
  • 1 ½ tablespoons garlic powder
  • 1 ½ tablespoons onion powder
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons black pepper
  • Cooking spray

Method
 

  1. Lightly spray the air fryer basket with cooking spray to prevent sticking.
  2. Arrange the coated chicken wings in a single layer, leaving space between them for even cooking.Cook in multiple batches if necessary to avoid overcrowding.
  3. Air fry the wings at 400°F (200°C) for 20 minutes, flipping them halfway through for even crispiness.

Notes

Storage & Meal Prep
Refrigerator: Store leftovers in an airtight container for up to 3-4 days.
Freezer: Freeze in a sealed container for up to 2-3 months. Thaw overnight in the fridge.
Reheat: Warm in a skillet over medium heat, in the microwave, or in a 350°F oven until heated through.