Juicy Air Fryer Cheeseburgers - Easy Homemade Recipe.
Perfectly cooked patties, melted cheese, and fresh toppings make for a delicious meal in under 20 minutes.
Pro Tips
For the best results, make sure all your ingredients are prepped and measured before you start cooking. This makes the process smoother and helps everything come together perfectly.
Did You Know?
This recipe has been a fan favorite on Kelvin's Kitchen! Watch the video above for a complete step-by-step walkthrough.
Nutrition Facts
Nutritional information may vary based on the specific ingredients and portion sizes used.
Storage & Meal Prep
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat gently on the stovetop or in the microwave to preserve the best flavor and texture.
What to Serve With
This dish pairs wonderfully with rice, a fresh garden salad, or your favorite side dishes. Check out more pairing ideas on Kelvin's Kitchen!
FAQ
Have questions about this recipe? Watch the video above for tips and tricks, or leave a comment below!
Ingredients
Method
- In a large bowl, combine ground beef, minced garlic, minced onion, soy sauce, salt, and pepper.
- Shape into 4 equal-sized patties, each about 4 inches in diameter.
- Preheat the air fryer to 375F (190C).
- Place 2 patties in the air fryer basket and cook for 4 minutes per side.
- Immediately top each patty with a slice of American cheese after cooking.
- Mix together ketchup, mayonnaise, mustard, relish, garlic powder, onion powder, and paprika for the sauce.
- Spread the sauce on the hamburger buns.
- Add lettuce, patties with melted cheese, tomato slices, and onions. Top with the bun.
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