Pro Tips

For the best results, make sure all your ingredients are prepped and measured before you start cooking. This makes the process smoother and helps everything come together perfectly.

Did You Know?

This recipe has been a fan favorite on Kelvin's Kitchen! Watch the video above for a complete step-by-step walkthrough.

Nutrition Facts

Nutritional information may vary based on the specific ingredients and portion sizes used.

Storage & Meal Prep

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat gently on the stovetop or in the microwave to preserve the best flavor and texture.

What to Serve With

This dish pairs wonderfully with rice, a fresh garden salad, or your favorite side dishes. Check out more pairing ideas on Kelvin's Kitchen!

FAQ

Have questions about this recipe? Watch the video above for tips and tricks, or leave a comment below!

Perfect Air Fryer Lamb Chops at Home | The Secret Marinade

Print Recipe

Servings: 4 servings

Ingredients Method

Ingredients

4 thin pork chops
1 teaspoon garlic powder
1 teaspoon Italian seasoning
½ teaspoon dried rosemary
1 teaspoon ground coriander
1 teaspoon smoked paprika
1 teaspoon kosher salt
Freshly ground black pepper, to taste
¼ teaspoon cayenne pepper
½ cup all-purpose flour
Non-stick cooking spray

Method

Combine garlic powder, Italian seasoning, rosemary, coriander, smoked paprika, salt, and pepper.
Rub spice mixture on both sides of each pork chop.
Mix flour with cayenne, salt, and pepper in a shallow dish.
Dredge each chop in seasoned flour, shaking off excess.
Preheat air fryer to 380F for 3-5 minutes.
Spray basket with cooking spray. Cook pork chops for 8-10 minutes, flipping halfway.
Garnish with fresh parsley and serve.